Thai Cucumber Salad with Peanuts

I don’t make Thai food often, but when I do I try to make it flavorful and unique. That’s why I decided to add Whitley’s peanuts to this refreshing cucumber salad. While the recipe doesn’t call for peanuts, I don’t think I could make this cucumber salad without them now that I’ve tried it. You… Continue reading Thai Cucumber Salad with Peanuts

Street Corn Salad with Avocado And Peanuts

[recipe title=”Mexican Street Corn Salad” difficulty=”easy”] [recipe-ingredients] Salad: 4 cups frozen or fresh corn kernels 1 1/2 tablespoons vegetable oil 1/3 cup chopped red onion 1/3 cup chopped cilantro (slightly packed) 1 1/2 medium avocados 2/3 c. Whitley’s hot jalapeno ranch peanuts 1 garlic clove, minced 3 oz Cotija cheese, finely crumbled (feta works too)… Continue reading Street Corn Salad with Avocado And Peanuts

Delicious Dips For Any Occasion

Finger food always seems to hit the spot. From mozzarella sticks to chips to veggie trays — they’re a family favorite in my household! And while I love recipes like my Zesty Ranch Crackers, there’s something about dips that keep me coming back for more. Maybe it’s the versatility because you can pair them with… Continue reading Delicious Dips For Any Occasion